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We are a spirits company, dedicated to high quality products that are sourced ethically and sustainably.
Ethos
Our company believes in treating all people fairly. Our vision has taken us all over the world to source the best ingredients for our high quality spirits. We believe that all the people involved, in every stage of the process, should be treated equally.
Craft
First we spend a great deal of time sourcing the finest Fair Trade ingredients for our spirits:
Organic quinoa from the 3000 m high Altiplano plateau of Bolivia and organic sugar cane grown in the Belizean sun.
Then we carefully ship everything to the famous region of Cognac in France, where our Master Brewer / Distiller, Philip Laclie, with generations of French 'savoir faire', has perfected his techniques to make our incredible line of spirits.
Fair Trade has rigorous standards for farming practices, which ensures our quinoa and sugar are all of an exceptional quality.
FAIR is the world's first and unique Fair Trade Certified line of spirits. We respect about 200 rules to make sure that we pay the farmers at a fair price. It enables them to cover their production costs, live from farming, educate their children and build schools.
We're happy, the famers are happy, and we're sure you'll be happy with our FAIR Spirits.
Fair Trade is a global movement to alleviate poverty in ways that are economically, socially and environmentally sustainable.
Fair Trade Certification
